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Britannia Treat Chocolate Wafer Creme 150gm

Britannia Treat Chocolate Wafer Creme 150gm

Nutritional Information per 100gm (unless otherwise stated):

As per 100gm

  • Energy: 2163kJ/517kcal
  • Fat: 25g
    of which saturates: 11g
  • Carbohydrates: 66g
    of which sugars: 22g
  • Fibre: 0g
  • Protein: 7g
  • Salt: 0.65g
  • Refined Wheat Flour (Maida): Used to create the light, crispy wafer base.
  • Sugar: Provides sweetness to both the wafer and the chocolate creme filling.
  • Edible Vegetable Oil (Coconut) & Interesterified Vegetable Fat: These fats are used to achieve the smooth, melting texture of the creme.
  • Milk Solids: Contributes to the creamy flavour profile.
  • Cocoa Solids (approx. 3.2%): Gives the filling its rich chocolate taste.
  • Emulsifier [322(i)]: Typically soya lecithin, used for texture consistency.
  • Wheat Fibre: Added as a structural ingredient.
  • Iodised Salt: Balances the sweetness.
  • Raising Agent [500(ii)]: Sodium bicarbonate, which helps in making the wafers airy and crunchy.
  • Maltodextrin and Improver [1101(i)]: Used for texture enhancement.
  • Nature Identical Flavouring Substances: Specifically chocolate and vanillin flavours.



$0.61

Original: $1.75

-65%
Britannia Treat Chocolate Wafer Creme 150gm

$1.75

$0.61

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Description

Nutritional Information per 100gm (unless otherwise stated):

As per 100gm

  • Energy: 2163kJ/517kcal
  • Fat: 25g
    of which saturates: 11g
  • Carbohydrates: 66g
    of which sugars: 22g
  • Fibre: 0g
  • Protein: 7g
  • Salt: 0.65g
  • Refined Wheat Flour (Maida): Used to create the light, crispy wafer base.
  • Sugar: Provides sweetness to both the wafer and the chocolate creme filling.
  • Edible Vegetable Oil (Coconut) & Interesterified Vegetable Fat: These fats are used to achieve the smooth, melting texture of the creme.
  • Milk Solids: Contributes to the creamy flavour profile.
  • Cocoa Solids (approx. 3.2%): Gives the filling its rich chocolate taste.
  • Emulsifier [322(i)]: Typically soya lecithin, used for texture consistency.
  • Wheat Fibre: Added as a structural ingredient.
  • Iodised Salt: Balances the sweetness.
  • Raising Agent [500(ii)]: Sodium bicarbonate, which helps in making the wafers airy and crunchy.
  • Maltodextrin and Improver [1101(i)]: Used for texture enhancement.
  • Nature Identical Flavouring Substances: Specifically chocolate and vanillin flavours.



Britannia Treat Chocolate Wafer Creme 150gm | Spice Village