Subha Samba Rice 5kg

Uses:

Wash the rice at least 5 to 6 times. Soak rice in water for at least 30 mins. Bring water to a boil. Add soaked rice to your spice and meat mix and cook for 20 mins on medium heat stirring often. Check whether the rice is done by pressing the rice. Once it is cooked, drain the rice and serve hot.

 

Ingredients:

Supiri Samba Rice.

Nutrition:

Calories: Approximately 360 calories, Carbohydrates: Around 80 grams, Protein: About 7.5 grams, Fat: Roughly 1.5 grams, Fiber: Approximately 1.5 grams.

Allergic : Samba Rice does not contain any known allergens.